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    Steam cooking – how to fully utilise your AEG steam oven

    Cooking with steam is one of the most beneficial techniques you can use to prepare food. Not only does it offer superior preservation of flavour, vibrant colours and nutrients, but it is also one of the gentlest and most efficient ways of cooking. Food isn’t exposed to the excessive heat of a pan...

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    How to use the SenseBoil® function on your AEG induction hob

    The AEG induction hob with SenseBoil® function has a built-in sensor that detects when water inside cookware reaches boiling point. The hob automatically adjusts the temperature to reduce the bubbles to a controlled simmer, preventing water from boiling over. The sensor works when boiling water or water...

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    CookView® – how to use the camera on your AEG oven

    CookView® lets you check on the food in your oven, even when you are not in your kitchen. Your smart oven’s integrated camera will assist you in getting perfect results – even from afar. This function is available on selected AEG oven models.What is CookView® and why should you...

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    How to use the Food Sensor on your AEG oven

    The Food Sensor is a convenient, integrated cooking thermometer that continually monitors your cooking progress. It’s easy to use and ensures that your food is always properly cooked. You will find this feature on selected AEG oven models.What is the Food Sensor and why should you use it?The Food...